It is the night of April 2, 2020, when our sow Lydia start giving birth to 15 piglets. Two are dead. The piglets are a few hours old and hungry by now.
Gerlinda is making out of the pork skin her crispy and crackling CHICARON, only she knows the procedure of drying and frying.This product is not permanently available.
Once a pig is slaughtered there will be freshly home made CHICARON available. For pricing have a look at the price list. For availability check with Gerlinda and call her at Globe TM 0935 513 6389.
We have begun to produce the first frozen food products from our own raised pigs, we cared for to become our first LONGANIZA and TOCINO.Those two products are made from old-time recipes when Gerlinda and Dieter made their entrance into the world of food someone in the middle of the 1980s.And that’s the reason why today we call our homemade food products